The update could start with a beta programme for select users before it rolls out globally to other Samsung phones as well.0 Oreo update for its first flagships of 2017 — the Galaxy S8 and the Galaxy S8+. The report, however, doesn’t mention anything about the recently launched Galaxy Note 8 which is shipping with Android Nougat 7.(source).1.Going by Samsung’s previous records and pvc floor carpet Factory one of the few leaks, we feel that the Oreo update could reach the average Galaxy S8 user by the time Samsung is finalising the Galaxy S9, which is expected to break cover as early as January 2018. As for now, Google’s Pixel and Nexus phones are the only ones to taste the latest Android due to no UI modification present on them.As for now, Google’s Pixel and Nexus phones are the only ones to taste the latest Android due to no UI modification present on them. Sammobile is one of its report says the development work on the update has already been initiated by the Korean smartphone manufacturer.

In what comes as expected, Samsung is reportedly working on the Android 8.1.However, with Android Oreo, rolling out updates for custom ROMs could get shorter as Google has implemented their Project Treble with Android O and beyond, which means that faster updates for Samsung smartphones compared to previous update roll out (read how Project Treble will reduce update roll out duration).As with last year’s Nougat update rollout for the Galaxy S7 and Galaxy S7 Edge, this year’s Oreo update will also see a beta programme for select Galaxy S8 and Galaxy S8+ users before its stable version rolls out to the public.

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The picturesque park in Japan&pvc plastic carpet roll39;s ancient capital is home to more than 1,000 deer, which can even be found roaming the streets in search of special tasty crackers offered by tourists.3 kilograms (9. The Nara Deer Preservation Foundation said that masses of plastic bags and snack packets were found in the stomachs of the deer which died between March and June this year."The only way to prevent this is to remove all the garbage. "We were surprised."The biggest litter found in one of the nine amounted to 4."The deer probably think that the snacks and the plastic packs covering them are both food," he said, adding the animals normally eat grass and acorns. "They might also eat plastic bags dropped on the ground," he said, adding that he believed such cases had increased recently "due to the growing number of visitors".

The deer at the park – numbering on average about 1,200 – are protected as a national treasure. It was so big," he said. (Photo: AFP) # Washington: Nine deer have died after swallowing plastic bags in Japan's Nara Park, a wildlife group said on Wednesday, warning that a surge in tourism may be to blame.5 pounds)," foundation official Yoshitaka Ashimura told AFP.Nine deer dead in Japan after eating plastic: wildlife group. Tourists are forbidden from feeding the deer any food besides the crackers but Ashimura said some visitors offer the animals other types of snacks." The sprawling park that also includes wooden temples and shrines built centuries ago is a major tourist attraction.The deer at the park – numbering on average about 1,200 – are protected as a national treasure.. The number of tourists visiting Nara city where the park is located has increased in recent years, with 16 million visitors in 2017.

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That figure could soon skyrocket thanks to a decision by the European Union to ban plastic plates and cutlery starting in 2021. (Photo: AFP) Warsaw: Polish inventor and entrepreneur Jerzy Wysocki catches a brown plate, still warm, as it drops out of a machine and he begins to eat the crunchy, fibrous tableware. Biotrem distributes the plates in Europe, Asia, North America and Australia. The research is already at a fairly advanced stage: the only thing left to do is to make the boxes more resistant to liquid and heat. The forks, spoons and knives are even safe for sea creatures to eat. But he says he is also driven by the desire to help a good cause, "because the amount of rubbish that pollutes oceans is huge and frightening. Also, it should be possible to harness the same technology to make plates out of corn, barley, oats, cassava and even algae.According to Robert Bajko, who sells the university&pvc plank flooring manufacturer39;s innovations to entrepreneurs, the cutlery does not require any complex technology or a huge investment.The sexagenarian invented the plate some 15 years ago, and today Biotrem makes around 15 million of them a year.Eco-conscious clientsBiotrem CEO Malgorzata Then acknowledges, of course, that at 15 euro cents (17 US cents) a pop or 20 percent more for exports, wheat bran plates are more expensive than their plastic counterparts."Now, with the measures taken by the EU, even clients who are uninformed about the environment are forced to take an interest in biodegradable products," Then said."With cassava, the first tests turned out really # well and we already have a small group of interested clients," Wysocki adds.

The Biotrem crew are not the only ones in Poland stepping up to the front line of the war on plastic.Biotrem is hoping to expand its offer to edible boxes for takeaway meals and catering. At first, the company targeted clients who were environmentally inclined as well as restaurants and hotels that wanted to offer something original.""To make the plates, we only use wheat bran, which we compress at a precise pressure point and temperature, using a machine made specifically for that purpose," he explains. It calls to mind dry cereal flakes or maybe what you would imagine cardboard to taste like. Anyone in the plastic industry can get started "overnight," he enthuses.You can have your plate and eat it too, says Polish inventor. Biodegradable plates, made of wheat bran and cassava were invented by a Polish scientist to reduce plastic waste.A son and grandson of millers, Wysocki got the idea for the tableware when he was looking to use up the leftovers of flour production, which take up a lot of space.But "the current price of plastic doesn't factor in the environmental cost, that of recycling and marine pollution," she adds. Researchers in the chemistry department of the Gdansk University of Technology have developed a way to make biodegradable cutlery out of potato starch. In favourable weather conditions, with a little humidity, wheat bran products decompose after a month, or even after two weeks if there is rain. The client Down Under had asked that they check whether earthworms would like the taste, they do."We are the only ones so far to have tested the biodegradability of our products on living aquatic organisms and it looks like this cutlery is safe for the environment," professor Helena Janik told AFP. But Wysocki says what matters is the tableware is biodegradable..The rosy outlook is backed by the prospect of greater output leading to a drop in the price. "These aren't huge amounts, but they're enough for us to be optimistic about the future," Wysocki says. Taking a bite, the plate does not have much of a flavour.Biodegradable cutleryYou do not have to eat the plate or its packaging to be a friend of the environment."A pork chop will always be more delicious on this wheat bran plate than on plastic," says Wysocki with a big grin at the Biotrem factory in Zambrow in northeast Poland.

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